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29 November 2009
Cutting it Close
Happy birthday to me! I just returned from Williams-Sonoma with my birthday present to myself -- a Kramer chef's knife. I can't wait to slice stuff!
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Greg's Dish
A diary of travel,
food, friends, and fun
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Cutting it Close
Coleslaw - Variations on an Ancient Theme
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About Me
Greg Taylor
Dallas, Texas, United States
www.gregtaylor.com -- I love to travel, cook, sip, and socialize. Now I'm going to try to write about it.
View my complete profile
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